Proteins
Dairy Protein
India
Skimmed Milk Protein
Skimmed Milk Protein powder is produced from fresh pasteurized skim milk by evaporation and spray drying under controlled conditions, removing the cream fraction while concentrating the complete suite of milk proteins, minerals, and lactose. The result is a nutritionally balanced, versatile dairy powder with broad functional utility. It is a foundational ingredient across industrial confectionery, ice cream, dairy analogue, and bakery manufacturing for both nutritional value and Maillard browning contribution.
CAS Number92129-90-3
GradeFood Grade
Origin / SourceIndia
Packaging FormPaper Bag
AppearanceWhite to cream fine powder
Package Size25 Kg Paper Bag
FSSAI CompliantPremium GradePan-India Delivery15+ Years
Key Benefits
- Complete dairy protein matrix — casein and whey in native ratio — with full mineral support.
- High lactose content enables Maillard browning in confectionery and baked goods.
- Excellent emulsification, foaming, and water-binding properties in food systems.
- Standardized composition ensures consistent batch performance in production.
- Widely regulatory approved globally — Codex, EU, FSSAI-compatible import documentation.
Applications
Dairy ProductsBakery & ConfectionaryFunctional FoodsConfectionery
Common Usage
- ›Chocolate and confectionery manufacture (milk chocolate, caramel, toffee).
- ›Ice cream base mixes, dairy desserts, and soft-serve stabilization.
- ›Dairy-based bakery applications and protein enrichment in bread and biscuits.
- ›Recombined dairy products and milk analog beverages.
Technical Documents
Request the specification sheet, COA, or technical data sheet for Skimmed Milk Protein directly from our team.
