Dairy Protein
Dairy Protein
China
Micellar Casein Isolate
Unlike acid-precipitated casein, Micellar Casein Isolate preserves the native micellar structure of bovine milk casein through gentle microfiltration without chemical treatment. This intact structure coagulates in the acidic gastric environment, forming a slow-releasing gel that sustains plasma amino acid elevation for up to 7 hours. This prolonged release profile makes it uniquely suited for nighttime recovery formulations, satiety-enhancing products, and clinical nutrition protocols requiring controlled protein delivery.
CAS Number9000-71-9
GradeNutraceutical / Food Grade
Origin / SourceChina
Packaging FormBag
AppearanceWhite to cream fine powder
Package Size15 Kg Bag
FSSAI CompliantPremium GradePan-India Delivery15+ Years
Key Benefits
- Sustained amino acid release over 5–7 hours via gastric gel formation.
- Native micellar structure preserved through cold microfiltration — no chemical acids.
- High in Calcium and Phosphorus for bone health co-formulation opportunities.
- Strongly anabolic overnight — suppresses muscle protein breakdown during fasting sleep.
- Excellent thickening properties for high-protein puddings and functional desserts.
Applications
Sports NutritionClinical NutritionWeight ManagementFunctional Foods
Common Usage
- ›Nighttime recovery protein powders and slow-release casein supplements.
- ›High-protein puddings, ready-to-eat functional desserts, and Greek-style dairy.
- ›Satiety meal replacements and appetite management clinical formulations.
- ›Protein blends requiring time-release matrix layering with whey protein.
Technical Documents
Request the specification sheet, COA, or technical data sheet for Micellar Casein Isolate directly from our team.
