Amino Acids
Non-Essential Amino Acids
China
Glycine
Glycine is the smallest and most structurally simple of the 20 standard amino acids, yet it participates in a remarkably broad array of metabolic and functional roles. As the dominant amino acid in collagen (comprising ~33% of its total amino acid content), it is indispensable for structural protein synthesis in skin, tendons, ligaments, and bone matrix. Glycine also serves as a precursor to the antioxidant glutathione, the neurotransmitter creatine, and bile acid conjugates. Its mild sweet flavor makes it a useful natural masking agent in nutritional formulations.
CAS Number56-40-6
GradeUSP / Food Grade
Origin / SourceChina
Packaging FormPaper Bag
AppearanceWhite crystalline powder
Package Size25 Kg Paper Bag
FSSAI CompliantPremium GradePan-India Delivery15+ Years
Key Benefits
- Most abundant amino acid in collagen — essential for skin, tendon, cartilage, and bone matrix synthesis.
- Inhibitory neurotransmitter in spinal cord and brainstem — promotes sleep quality and muscle relaxation.
- Precursor to glutathione — the cell's primary endogenous antioxidant defense mechanism.
- Sweet taste profile masks bitterness of amino acids, minerals, and active compounds in supplements.
- Supports creatine biosynthesis — the key substrate with arginine for creatine production.
Applications
Sports NutritionSleep SupportCollagen SynthesisFood Additives
Common Usage
- ›Collagen supplements, joint care products, and bone health formulations.
- ›Sleep support capsules and relaxation-focused functional beverages.
- ›Taste masking in protein powders, amino acid blends, and mineral supplements.
- ›Flavor enhancement and mild sweetening in food and beverage applications.
Technical Documents
Request the specification sheet, COA, or technical data sheet for Glycine directly from our team.
